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Supplements - Nutrition

Garlic

NEWS:

ARTICLES:

JOURNAL ARTICLES:

Allicin stimulates lymphocytes and elicits an antitumor effect: a possible role of p21ras. (Int Immunol)

Allicin (from garlic) induces caspase-mediated apoptosis in cancer cells. (Eur J Pharmacol)

Anti-atherogenic effects of an egg yolk-enriched garlic supplement. (Int J Food Sci Nutr)

Comparison of the chemopreventive efficacies of garlic powders with different alliin contents against aflatoxin B1 carcinogenicity in rats. (Carcinogenesis)

Effects of garlic extract consumption on plasma and erythrocyte antioxidant parameters in atherosclerotic patients. (Life Sci)

Effect of garlic (Allium sativum) on lipid peroxidation in experimental myocardial infarction in rats. (J Ethnopharmacol)

Effects of garlic (Allium sativum) extract on the heart rate, rhythm and force of contraction in frog: a dose-dependent study. (Indian J Exp Biol)

Effects of garlic extract consumption on blood lipid and oxidant/antioxidant parameters in humans with high blood cholesterol (The Journal of Nutritional Biochemistry)

Efficacy of allicin, the reactive molecule of garlic, in inhibiting Aspergillus spp. in vitro, and in a murine model of disseminated aspergillosis. (J Antimicrob Chemother)

Garlic supplementation increases peripheral blood flow: a role for interleukin-6? (J Nutr Biochem)

Gastrointestinal health. The role of pro- and pre-biotics in standard foods. (Aust Fam Physician)

[Inhibition of arteriosclerotic plaque development by garlic] (Wien Med Wochenschr)

The effect of garlic on arteriosclerotic nanoplaque formation and size. (Phytomedicine)

INTERNET SITES:

NCI-NEWS FACT SHEET: Garlic and Cancer Prevention (2002)

NIH-Allium Vegetables and Organosulfur Compounds: Do They Help Prevent Cancer? (2001)

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