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Supplements - NutritionFlavonoids - IsoflavonesNEWS:Apple consumers reap heart-health benefits thanks to flavonoid content, says new research "In this study, flavonoid-rich apples were found to be one of three foods (along with red wine and pears) that decrease the risk of mortality for both coronary heart disease (CHD) and cardiovascular disease (CVD) among post-menopausal women …" ARTICLES:JOURNAL ARTICLES:Anti-inflammatory properties of dietary flavonoids. (Nutr Hosp. 2007) Dietary Isoflavones May Protect against Prostate Cancer in Japanese Men. (J Nutr. 2007) "In conclusion, our findings indicate that isoflavones might be an effective dietary protective factor against prostate cancer in Japanese men." Flavonoid Intake and Cognitive Decline over a 10-Year Period. (Am J Epidemiol. 2007) "This study raises the possibility that dietary flavonoid intake is associated with better cognitive evolution." Flavonoids and laryngeal cancer risk in Italy (Annals of Oncology 2007) "Conclusion: This study provides support for a beneficial effect of selected flavonoids on laryngeal cancer risk." Flavonoids and Related Compounds as Anti-Allergic Substances. (Allergol Int. 2007) Flavonols and Pancreatic Cancer Risk: The Multiethnic Cohort Study. (Am J Epidemiol. 2007) "This study provides evidence for a preventive effect of flavonols on pancreatic cancer, particularly for current smokers." Isoflavone treatment for acute menopausal symptoms. (Menopause. 2007) Isoflavones—Safe food additives or dangerous drugs? (Ageing Research Reviews 2007) Neuroinflammation and its modulation by flavonoids. (Endocr Metab Immune Disord Drug Targets. 2007) Onions: A Source of Unique Dietary Flavonoids. (J Agric Food Chem. 2007) "Onion bulbs ( Allium cepa L.) are among the richest sources of dietary flavonoids and contribute to a large extent to the overall intake of flavonoids. This review includes a compilation of the existing qualitative and quantitative information about flavonoids reported to occur in onion bulbs, including NMR spectroscopic evidence used for structural characterization." Soy isoflavone genistein in prevention and treatment of prostate cancer. (Prostate Cancer Prostatic Dis. 2007) The association between isoflavone and lower urinary tract symptoms in elderly men. (Br J Nutr. 2007) " … we showed a strong inverse association between dietary intake of isoflavone and the risk of LUTS." INTERNET SITES: |
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