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NeuroProtection

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Effect of Polyphenols on Oxidative Stress and Mitochondrial Dysfunction in Neuronal Death and Brain Edema in Cerebral Ischemia (Int J Mol Sci. 2011) “The importance of inflammation in vasogenic edema, taken together with the anti-inflammatory effects of polyphenols, indicates that the polyphenols may play a protective role in reducing vasogenic brain edema in ischemia.”

Protective Effects of Chronic Green Tea Consumption on Age-related Neurodegeneration. (Curr Pharm Des. 2012)

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